Too Many Tongues, Too Small A Mouth

The world doesn’t need another opinion on Brexit. I just want it out of the way so we can get back to less controversial topics, such as which is the best religion and ranking ethnic groups. My response to the referendum was one of sadness. It felt like we were discarding our long-term friendships with twenty-six other cultures and in the least friendly manner possible. I decided my response would be to spend the year reading books in as many different EU languages as I was capable.

I have already read many works in Spanish, French and Italian and have read the Teach Yourself series on other languages, so I wouldn’t be starting blind. You might think this would make me a good travelling companion, but my learning has been predominantly for the sake of reading, not speaking. I’m barely fluent in English.

I prefer to have a broad but shallow knowledge, knowing a little of Norwegian or of Vietnamese, say, rather than gaining in-depth awareness of anything in particular. The only language qualification I have is in Italian (I got a D, thanks for asking).

Taking this broader approach is also a good saver of time. I enjoyed finding out how Turkish adds endless strings of suffixes to stems, making it perhaps one of the most logical of European (although not EU) languages. I enjoyed being understood using what little Vietnamese I had managed to learn before going, even if my prepared sentence tôi không phai la người My, tôi là người Anh (I’m not American, I’m English) turned out not to be needed.

Along with the three languages already read I will attempt to finally master German and Portuguese (reading only). After this, having got to the end of the Teach Yourself Norwegian book I should be able to add Danish and Swedish, which let’s face it are all the same language on the page. Croatian is another TY book I’ve managed to finish, so this should cause no problems at all. I’m currently learning Greek on Duolingo, so this might be one to sneak in before year’s end.

We will see.

So there’s the challenge I’ve set myself to this year, and like all such challenges it’s not one to put your house on. And I’m sure any obstructions to this will be due to situations massively out of my hands. I’ll be adding to the list as and when.

List of Success

Gaston Leroux, Le Fantôme de l’Opéra

From An Abandoned Novel – Everything I Will Ever Have To Say About Sandwiches

Suki closes the door, shutting out the heady smoke. Fenella and Benj have gone, and half the room is now being taken up by some complicated preparations. Plates loaded with various ingredients have been neatly laid out, along with a selection of breads and knives. Presiding over the scene is the man she saw earlier exploring the fridge. He wields a knife and a sharper grin.

‘Watch and learn,’ he says. ‘This is going to be good.’

‘You’re making a sandwich?’

‘I’m making the sandwich. One of the best.’

‘Are you an expert on this?’

‘Ohhh, no. No. Everything I know about sandwiches I learnt from my mate Steve. He is literally the king of sandwiches.’

Suki watches as he applies a pre-warmed butter knife to a spread.

‘First thing is the choice of emollient,’ he says. ‘This is used for texture and softening of the bread only. It shouldn’t affect the taste of the completed sandwich. I usually go for an olive oil-based spread for this reason.’

‘Sandwiches have an interesting history,’ Suki says. ‘Do you know much about it?’

‘I’m into the practical side, not the theory. Steve could tell you anything, history, statistics, anything you could possibly want to know.’

‘Did you know the famous Earl, of sandwich fame, was a Satanist?’

‘Is that right?’

‘That means that every time you eat a sandwich you’re effectively praising Satan.’

She watches with a degree of fascination as he layers the ham slices with a precision she has not seen before in a sandwich context.

‘I picture him and his little mates dressed in their black robes, retiring to the dark of the Hellfire Caves to make their blasphemous lunches, with unholy bread and a choice of fillings that would keep H P Lovecraft awake at night.’

As she talks he is using a pipette to apply mayonnaise at strategic locations.

‘What’s your view on avocado as a sandwich filling?’

‘Do you know what the most important thing is for a sandwich?’

‘Emollient?’

‘Layering. The sandwich has to introduce itself to you as a series of layers. You have to be able to recognise all of these with your tooth, for the sandwich to be successful. Steve did some calculations – he actually taught himself the physics for this purpose. I can’t tell you the exact formulas, but he came up with the perfect ratio of yield to resistance.’

‘And avocado doesn’t have that. What I’ve always said.’

‘The bread is there to yield but the filling should resist. Just not too much. That’s equally important.’

‘So you’d agree that fish paste is not a valid filling. I’ve had arguments.’

He shakes his head, violently. ‘That’s just damp bread. That’s not a sandwich. You can spread these things on toast, I suppose, but then I’m not a toast man.’

He delicately places thinly sliced cucumber among the slices of salami.

‘Here’s a question for you,’ says. ‘I should say that everyone gets this wrong. Literally everyone. Say you place some ham, or something similar, between two slices of bread. You’ve got yourself a sandwich. Then you cut it in half. Now what are you left with? Two sandwiches? Or two halves of a single sandwich.’

‘Two halves, obviously.’

‘No. Like I said, everyone gets it wrong. You have two of them. And you can repeat this for ever, for as long as you can continue to slice it thinner and thinner. You multiply your sandwiches this way.’

He is shaking his head long before Suki gets to the end of this. ‘No, no, no. A sandwich is bounded by its crusts. However much you divide it you can’t increase the crusts.’

‘Is this a fact? Have you run it by Steve?’

He is now dotting the upper slice of bread with a variant of mayonnaise made by himself from materials discovered in the fridge. ‘Back to the matter in hand. Relishes. What would you say are the important points?’

‘Don’t use horseradish, because it’s horrible. Honey and mustard is a killer combination. Beyond that I suppose I don’t really have a view.’

He twiddles the knife in his fingers like a tiny sword. ‘The key to any good relish is to use it sparingly. It is not there to drown you. Its entire purpose is to enhance the flavours of the filling. If the main taste is pickle or pesto then to be honest the sandwich is a failure. Throw it away, give it to your dog, don’t eat it. Steve made calculations for this, for the relationship between sauce content and dryness. If everyone followed these guidelines, well.’

Using a smaller knife like a scalpel he scrapes excess moisture from the bread, pushes all the aspects of filling into neater alignment. A set-square might be neater, but only slightly.

‘What are your views on shape?’ Suki asks. ‘Do you cut diagonally or horizontally?’

He looks up at her and visibly sneers. ‘There is no room at all for debate here. I won’t listen to any. Triangular is the only shape in town. There’s a classical elegance to it. You can picture Pythagoras seeing a decently constructed sandwich and nodding profoundly to himself.’

‘He had a golden thigh.’

‘What?’

‘Pythagoras. He had a thigh made of gold, apparently. No idea how that worked. It’s probably not germane to the whole triangle issue.’

‘Rectangular sandwiches resemble a saggy tent and may as well taste like one. If you hate sandwiches and hate yourself then by all means cut horizontally. Just don’t do it when I’m around to see it.’

‘I agree, one hundred per cent,’ Suki says, knowing full well her cutting technique has an element of the random to it.

‘And finalement, the top slice.’ He gently lowers the upper slice of bread on top and brusquely slashes in a diagonal movement. ‘The sandwich which can’t be beaten. Would you like to experience it?’

‘Yeah, why not.’

Using number three knife he carves a small tranche off the end, a smaller, tiny right-angled triangle of sandwich which he passes to her with a beatific grin.

Suki eats the sandwich slowly. Multi-grain bread gives way to salami and ham, cucumber with a subtle layer of gherkin concealed skilfully so that it bursts to left and right of the mouth simultaneously. A hint of mayo sneaks in below, not wishing to draw attention to itself while manfully underpinning the whole lot. Suki tastes it, admires it, inhabits it and comes to the conclusion that, yes, it’s alright.

‘It’s okay,’ she says.

His face is frozen with the expectant smile of one who knows praise is coming his way. ‘What?’ he asks.

‘I mean it’s good. Very serviceable. No complaints. Well done.’

He is silent for a moment. He bares his teeth and asks ‘You’ve had better?’

‘On occasion. I mean, it’s a perfectly nice sandwich, but not better than one I could make.’

Tension increases where his teeth meet. His face is very white. ‘It’s okay? Perfectly nice? This particular sandwich idea came from Steve himself. It’s one of his signature creations, yet he chose to teach it to me. It’s not just me you’re insulting here. What if you were a surgeon and I told you I was a better surgeon than you? How would you feel then?’

‘Um – what’s surgery got to do with it?’

‘You’re a surgeon. You’ve studied years for this, and some grinning non-entity tells you they could do the job just as well as you, if not better?’

‘Hang on, in this analogy am I Steve?’

‘Yes.’

‘And you’re me?’

‘Y-‘

‘Then who’s you?’

‘What? No one. That’s not important.’

‘It’s the third leg of the tripod. It makes no sense if you leave it out. Steve and I have somehow fallen into this argument over our relative surgical prowess, but you’re nowhere to be seen. Why am I meeting Steve, anyway? Under what circumstances might this happen, when our primary topic of conversation is who’s best at cutting out hearts or cutting off legs?’

‘The point is, an amateur doesn’t damn a master with faint praise. I would testify in court, under oath, to the fact that you’ve never experienced a sandwich like this one.’

‘It was very nice. Let’s not fall out over this. It’s just that no one has ever made me a sandwich which is better than one I could have made for myself.’

He laughs, loudly, bitterly, twice. ‘It’s strange, but I don’t think I heard you correctly. It sounded like you – an amateur in this field – claimed superiority over an expert, someone who has learnt more about sandwiches than you can ever hope to know. That is why I laughed sarcastically, because that can’t possibly be true.’

‘You appear to have a lot invested in this, so maybe it’s best if we just agree to differ.’ She looks over at the fridge. ‘Tell you what – how about I show you now?’

Suki rapidly gets to work. She selects her bread, slathers on the relevant emollient, and arranges her filling to the best of her abilities. Within a minute it is done, the sandwich sculpted and sliced, a cocktail stick with a pickled onion pinning it to the plate, a garnish of ribboned radishes, spring onions cut lengthways and beetroot puree and appropriate crisps to the side. It appears to glow under the kitchen lighting.

‘This is the best you can do?’ he asks. ‘Then I hope it makes you very happy.’

‘I’ve made my sandwich,’ Suki says, ‘and now I have to lie in it.’

The Overstuffed Crust of History

Every time I go to a pizza restaurant I spend some time examining the menu. Do I want a fiorentina? Or a veneziana? Each time, without fail, I will end up choosing a margherita. Every single time. You can’t go wrong with a good margherita. But I take comfort in the thought that, however lazy and unimaginative I might be, at least I’m not as bad as the medieval English nobility.

‘Even by your standards this is a bit of a reach,’ I hear you say. Or at least I would hear you say if I ever listened to feedback. Leave me to my pizza and my Very Important Subject.

The early medieval period wasn’t so bad, for men at least. Every woman in England at the time was named Eleanor, except when they were named Matilda, but there was more variety for males. John of Gaunt, for example, had a son named Lionel, which, for full effect, should be heard in the voice of Judi Dench. And among Henry II’s children was one named Banjo. This is a genuine fact and it would be a waste of time looking it up.

Although there was variety, still there were limits, in a country still dominated by French nobles. Henry III caused alarm when he broke with tradition and looked to pre-Norman times when naming his first-born. Edward was a controversial choice at the time. What was wrong with good traditional French names, like William, John or Henry even? However, the name would come to lose its novelty, and for that we have the House of York to blame.

Richard of Cambridge begat Richard of York, father to Edward, George and Richard. Edward named his own children Edward and Richard. George followed by giving his offspring the imaginative names of Edward and Richard. Richard of Gloucester only had one legitimate child, who he chose to call Edward. So Richard of York had no need of mnemonics to remember the names of his grandsons, though he may have battled in vain to distinguish between them. (His brother-in-law and his son were also both named Richard, hence the expression ‘an embarrassment of Richards’.) Yorkist women, by contrast, tended to be called Elizabeth, with the occasional Margaret thrown in to spice things up a little.

It was Richard duke of Gloucester who put an end to the popularity of one name, due to his alleged misbehaviours. As king Richard III he was considered a bit authoritarian, even by the standards of medieval rulers. Among his less infamous though more intriguing acts was the sacking of one minister over ‘an indiscretion with the seal’, which makes modern political scandals seem tame. Richard was not survived by legitimate issue, and famously died without even a horse to his name.

Tradition, continuity, stability. All sound like worthy goals. But often they can be like the ‘lighter’ pizzas with salad in the middle – it seems like a good choice at the time, but is always regretted.

The name Edward, not so tainted, continued for another three kings. This may seem excessive, but compares favourably with the French, who only lost enthusiasm for the name Louis after eighteen goes. Again, unfortunately, it took large-scale bloodshed for the point to get across. The Tudor period, with its showiness and intellectualism, saw a new beginning for the country onomastically. That only half of Henry VIII’s wives had the same first name showed a huge leap in the imagination of the aristocracy.

The best margherita I have ever had was in Lisbon, the night Portugal won the European cup.

Five Questions Not To Ask Someone With Cancer

When a friend or loved one has received the diagnosis it can be difficult to know what to say to them. On the one hand you want them to know that you’re willing to talk about their situation in as much detail as they’re willing to give. On the other you feel they might want some distraction from the endless reality they’re currently going through. There is no right or wrong approach; patients themselves often don’t know what to say. But as long as you try to be sensitive and remain alert to their cues it should be okay. I have, however, identified five commonly asked questions which it is definitely best to avoid.

1.What technological advantage helped the English win the battle of Crécy in 1346?

This is a very specific question, and one which 10 seconds of googling would have settled for you. The answer is the development of the longbow. Tests have shown that cancer patients retain high abilities in internet research, although they may tend to avoid searching for terms like symptoms or statistics. While they can be grateful for the occasional distraction, it is important to remember that they are also constantly busy, dividing their time between smiling stoically, drinking green tea, gazing wistfully out of windows and generally being really brave, and so have little time to spend on other people’s unrelated enquiries.

2. How many legs do insects have?

The fact you are asking this suggests you are expecting the obvious answer of six, with the sly intention of overturning it. A maggot, a juvenile fly, has no legs at all and yet is still called an insect, you might say. Similarly, caterpillars, in addition to the three pairs they carry on into maturity, have extra protolimbs bearing gripping crochets, and silverfish, the most primitive of our current insects, bear vestigial limbs on all their abdominal segments, a throwback to their myriapodal ancestors. You might even be aware that some entomologists no longer think it correct to consider Protura, Diplura and Collembola as insects at all, due to their entognathous mouthparts and their anamorphic pattern of segmental development, and instead would place them in the subclass of non-insectan hexapoda. It is not clear why you would be asking this question at all, especially of a cancer patient who probably has other things to worry about.

3. What about the football, eh? Did you see the football? Goals and everything. What’s that all about?

While sport might seem like a neutral topic for conversation, you have to be careful about the hidden signifiers. The end-to-end nature of a football match can be a reminder to the cancer patient of the struggle against tumours, and as such is best for them to avoid, just like threading needles, socialising and being in any way useful to others. The fact that the ball is brought back onto the pitch after every goal can represent a stubborn growth which refuses to go away. It is for this reason the average cancerman or -woman will tend not to be interested in football, except maybe Euro 2020 which they will watch every match of, as there’s only so much metaphor you can be scared of.

4. Why would Captain Ross Poldark risk his marriage to the flame-haired Demelza with the beautiful west country accent for the sake of a last-ditch fling with the insipid and haughty Elizabeth?

It is known that cancer patients have a heightened sense of critical judgement and so would be well placed to comment on period drama. However, this is such an entry-level question you might as well just ask a normal person. This would allow you more time to recommend to your cancerous friend the ingestion of turmeric or raw water, or that they should shun chemotherapy and turn to breatharianism to cure their illness.

And anyway, even if the characters weren’t fictional they would still have been dead these last 200 years, so who cares? A more pressing concern is that if I were to see Demelza in another role and found the accent was fake this would make me question everything I thought I knew about Cornwall, which admittedly isn’t much.

5. What are the opening hours for Uxbridge outdoor pool?

Did you not read the response to question 1?

From an Abandoned Novel

The garden is in reality a small patio a few paces square. Beyond its fences the world looks hazy, as if somehow further away than it could possibly be, the air falling out of definition like drizzle on hot tarmac. On one wall pink fairy lights fade in and out of operation to a random time pattern while on the wall opposite tiers of flowers and herbs cascade over each other like the gardening shelves outside a supermarket following the collapse of civilisation. Suki is making mental notes on this, impressed by the set up, with its suggestions of seedy glamour and the inevitable cannibalism that comes with breakdown of society.

By the back fence are two large structures resting on table tops, difficult to make out in the gloom and the clouds of smoke which regularly billow and fade across them. Moving like an astronaut atop a lunar gravity, a figure in a pin-striped beekeeper’s getup is dosing a hive with smoke.

‘Are there bees here?’ Suki asks.

The figure turns towards her, puts down the fuming bottle and removes a bowler hat with a trailing mesh.

‘Sorry, what?’ the man asks.

‘Is that a bee hive?’

‘Are you allergic to bees?’

‘I don’t know. I assume not. How would I know?’

He shrugs. ‘Well, it doesn’t matter anyway. There aren’t any bees here. I tried to establish a colony but they just weren’t interested. They’re not the diligent workers they’re made out to be. And we’re told they’re in crisis? Sod ‘em. If they’re not prepared to put the hours in they deserve everything they get.’

‘No bees then,’ Suki says, ‘in the hive. The beehive. No bees in it.’

‘Oh, of course,’ the man says, loosening his stripy beekeeper’s tie. ‘That isn’t a hive for bees.’

‘There are other hives?’

‘There are now. Yes.’

They both look at the ghostly smoking hive for a moment.

‘So –‘ Suki says.

‘You wouldn’t think, to look at me, that just a year ago I was in A and E following a heart attack. Would you?’

‘No, I probably wouldn’t. Is this your house?’

‘Twenty-seven years old. Over the hill, eh? No longer the youngest or the hungriest on the payroll. The world of investment banking isn’t big on sympathy or loyalty. But I’m getting ahead of myself.

‘I left school with three A levels. They were in Attitude, Doggedness and Balls. That’s literally what it says on my certificates. I can show you and everything. I shot off my CV to everyone I could think of – banks, financial institutions, investment companies, investment banks. Financial banks. My CV was just a moody photo of me and my mission statement: to be alpha piranha in a tank full of already angry and hungry piranhas who themselves were already showing high counts of attitude and strong leadership potential. I had interview after interview in which I laughed in their faces as they offered me the job because I despised their eagerness to please me.

‘After a good few weeks of this I eventually accepted a position at Bastard’s Bank, just because they had an impressive rate of burnout among their money wranglers. They worked hard and played hard. It wasn’t uncommon for people to sleep at their desks rather than go home. And only every other night. We worked two day shifts at the least, competing to see who could get by on the least sleep. You’re probably in awe of this, aren’t you?’

‘I’ve always thought banking stuff … must be important,’ Suki says.

He nods, violently. ‘Nothing more so. Nothing. Or so I thought.

‘I spent four years there. Promotions followed quickly, usually on the first Tuesday of the month. This was the day management brought round the bottle of champagne for the best financial bank person of the month and the customary dead stoat for the least impressive employee. No one wanted to be the one who had to wear that as a hat for the next four weeks. The whole time I was there I remained in the top three and never let anyone down, for as long as my heart kept working adequately.’

He lifts his gun thing and squirts another burst of smoke at the hive, tiredly.

‘To be honest I’ve never really got money,’ says Suki. ‘I mean I’ve never understood it. All that stuff with wires and plastic cards. Maybe I’m just too practical or something. Money isn’t an end, it’s not something you can ever own, like a shoe or a kebab.’

‘Let me tell you what money is. Money is everything and it is nothing. It is both those things, and neither at the same time. I’m going to let you into a secret.’

He pauses. For quite a while, so that Suki begins to feel a bit awkward.

He whispers. ‘There is no money.’

She blinks. ‘No money. I think you’re going to have to explain that, as I have coins in my pocket. Probably.’

She takes a 5 coin out of her pocket, and looks at it as if she can remember how it got there.

He shakes his head. ‘Five coins, ten coins, five notes, twenty notes. These are tricks. They’re designed to keep us believing in it. Because we can see these small denominations, can feel them in our hands, we think it all makes sense, it’s all working. I’m sitting under a bridge with some coppers and silvers in a plastic cup and I’m comforted by the thought that others have even more, factors of ten and such.’

‘If you were sitting under a bridge with coppers you’d probably feel angry that there were people with more than you, wouldn’t y-‘

‘It works at the micro level, it makes sense there, so we’re calmed by the knowledge this is scaled up time and again, through the comfortable to the well off to the tax-imaginative. Everyone is on a spectrum, you think, everyone has their part to play in the tapestry of finance. But you would be wrong, spectacularly wrong.’

He jumps up and peers at the hive, as something small and dark flops onto its pale walls and crawls in. He watches it for a moment, as if expecting more.

‘You think all these things, and you are very wrong,’ he says. ‘The main lesson to learn about money is that, for the most part, it doesn’t exist. You are not paid in money, you don’t pay for most things with money. It’s all electronic movements of code. That pocketful of shrapnel we have is designed to disguise this fact, to make us think that the small amount we personally possess relates to the economy at large. That when we pay a big coin for a can of something millionaires are also paying, I don’t know, a hundred pounds for a big can of something. They’re not. That’s not how it works.’

‘I see,’ Suki says, because there is a gap in which to say it.

‘Most money doesn’t even exist,’ he says. ‘Yes, you just take a moment to think about that. My apologies if I’ve just blown your mind. Ninety per cent of the money we spend each day is nothing more than numbers on a screen.’

‘And this is the secret you want the world to know?’

‘I’m perfectly okay with it. It’s just numbers, it’s not like it’s real. I would shuffle them around all day and by the time I went to sleep under my desk at five o’clock the day after next I would forget all about it. They were just numbers, and I was happy to accept that that’s all they were.’

‘So that’s what you were doing all day – shuffling numbers? Sorry, I have literally no idea what people do in the city. Do you sit at desks with those green visor things, or stand on the floor wearing hats and shouting ‘buy’ and ‘sell’, or what?’

He nods. ‘It is a whole world of its own. Like nothing you’ve ever experienced. It’s the sheer thrill of money in its rawest form. We’re not talking about notes and coins, nothing sanitised to that degree. We’re talking primal, earthy. Something ancient, powerful and yes, there is something erotic about it. The idea of money, the chaotic, snarling form of primal money. And in my time there I became an expert. Investing, brokering, doing shares and stock markets and suchlike. Typing things on a laptop so that there’s more money than before. Eating microwave lasagne out of a mug. Our mammoth banking sessions, where we outbanked our rivals and even sometimes outbanked ourselves, were amazing times. Hours of stand up banking fuelled by nothing but ambition, strong coffee and high grade cocaine. And because we were an ethical company it was always fair trade cocaine.’

He looks up, at nothing in particular. ‘Money,’ he whispers.

He shakes his head, until his eyes focus again. ‘I know what you’re thinking. You’re thinking how did he get from there to where he is now?

‘I wasn’t, but sure, you can answer that.’

‘So I’d been there three months. One week I pulled a three-nighter, doing some intense banking to Tokyo time, to Rio time and banking the fuck out of Eastern Europe while the people of Chisinau were dreaming of sausage or whatever they dream of. I banked myself into the ground and lost a Thursday. When I came back topside everyone had been replaced. And I mean everyone. The boss, all my colleagues, even the person whose job it was to sit crying and trembling in the furthest toilet cubicle until the paranoia wore off – all changed. I felt like I’d resurfaced in a different building. If it hadn’t been for certain familiar stains on the floors, the walls and the ceilings I might even have believed this. The new boss spoke half the time in what I thought was Chinese.

‘And the results were not so good. Everyone else there seemed to be pulling banking success out of the air. It helped that they were still young. I had somehow slipped into my mid-twenties by that point without realising it. You get tired at that age. Your reflexes are slow. You start to watch television instead of doing tequila and laughing gas. And it shows. The younger generation start to look at you more with contempt than amusement. Everyone is just waiting for you to slip.’

The door opens and the minotaur appears. He lights a cigarette, breathes deeply on it and on the exhale looks up at the stars.

‘Oh, wait,’ Suki says. ‘Are you not in banking any more?’

‘Do I look like a banker?’ the man asks, adjusting his cuffs and smoothing his hair back. ‘I thought it was clear by now this was the tale of a banker’s decline.’

‘I know. I just thought maybe you’d got through it. Had a bit of a holiday or something, then came back feeling better. That’s what I did once. And my colleague Petra –‘

‘You don’t get anywhere by staying still in that game. You have to keep moving, faster than ever, just to stay where you are. And with time your reactions slow, you want it less. And all of a sudden there you are, the wrong side of twenty-five. I found myself working harder, staying later and later, doing more of that typing numbers on a computer, doing it really quickly. It worked, as it happened. I clawed my way back up there to the top where I had been before. But when the apparently Chinese boss came round with that month’s spreadsheets – proving I was the best again – I couldn’t feel it. All I could feel was pains in my arm and chest. In the hospital they told me I’d had a cardiac arrest – or a heart attack as we call it in the business.’

It takes Suki a while to realise he has stopped talking. She is watching the minotaur coughing.

‘One thing I’ve always wondered,’ she says. ‘Do you still use calculators? You don’t see them around so much these days.’

‘A heart attack,’ he says, louder. ‘They told me I needed to rest, but they didn’t understand. If I took time off then that was it. Everything I’d worked so hard for would be written off. I might as well never go back.’

The minotaur is scrolling down his phone, pausing to laugh at something and shake his horns.

‘Did you go back?’ Suki asks.

He smiles. ‘Funnily enough, no. I spent a week in the hospital. And it was hard. I didn’t want to be there but they didn’t want to let me leave. They kept me sedated, they kept me handcuffed to the bed.’

‘Really?’

‘Practically. They would’ve if they could have got away with it. They probably had security waiting outside to stop me leaving. If I’d tried to leave they would probably have stopped me. As if wanting to go back to work was a crime.’

He takes a mesh handkerchief from the pocket of his double-breasted beekeeper’s jacket and dabs his forehead.

‘But after a few days of this something strange happened. I realised I no longer wanted to go back. I no longer wanted that stress, those high-pressure stakes. It had taken a heart attack to make me see the job was killing me. It was only once I understood I needed to recuperate that I began to recover.’

‘Hospitals are good for that kind of thing. I’ve a friend who hasn’t eaten cheese since she was last in a hospital. She’s switched to a much healthier lifestyle. To be honest I’ve never really been sure how cheese fitted into that story. I think it was involved at some point. She definitely took up walking, anyway.’

‘It was my last day in there and I was wondering what I would do when I returned home. I couldn’t even remember much about home, in fact, I spent so little time there. When I was there it was usually dark. I’d just go there to sleep and make sandwiches. I was thinking of this, about how I could narrow down the number of places it could be and how many doors I would have to try my key in when a bee flew through the open window. In that moment I knew.’

‘Bees,’ Suki says, weightily. ‘You knew. About bees.’

‘You’ve got it. Bees are useful, vital, even. And more importantly, in looking after them I could look after myself.’

‘But there are no bees in the hive.’

‘None. None at all. So I decided I was going to be an apiarist. I did lots of reading on the subject, everything I could find, attended lectures, wrote papers, passed all the exams with excellent grades. I consider myself an expert on bees. Go on, ask me anything. Anything at all.’

‘Okay. Whose house is this?’

‘About bees, I meant. That was kind of implied in the context.’

‘Ah. Of course. How would I know if I’m allergic to bees?’

He nods. ‘Anything at all. I’m the guy to ask. Me.’ He jabs a thumb towards himself to make it clearer. Then sighs. ‘On paper at least. But when it came to practical application, when it came to fieldwork, what happens? Nothing. Nothing at all.

‘There we were, the cream of this year’s beekeeping intake, the degree of pride you can only imagine if you’ve never been involved in the high stakes world of competitive hymenoptera wrangling, all assigned our own hive for the first time, all ready to make our mark on the bee world. So I go out to the hive, suited and armed with bee drugs, fingers itching inside my big gloves to pull out one of those sliding things and tap the honey off, and what do I find?’

‘Nothing at all? Is that right?’

‘Nothing. At all. Empty cells. No trace of pollen or honey. At the centre just a fat queen munching lazily on twigs. They were flying all day, buzzing among the flowers, but what were they actually doing? Nothing at all. I’d put in all the hours, I’d stayed up night after night doing research.

‘The other apiarists – what did they do on learning of my situation? They only laughed in my face. At least vaguely towards the mesh which covered my face, but they knew my actual face was behind it. I learnt two important lessons: bees are a total waste of time, and a significant proportion of beekeepers are complete arseholes.’

Suki saw another dark shape flying towards the hive in an ungainly manner, climbing I through the little front door.

‘So what do you keep in there?’

He smiles. ‘Earwigs.’

‘Earwigs?’

‘Yes.’

‘In a hive?’

‘Yes.’

‘Earwigs.’

‘Just think about it. For centuries we have cultivated bees. Not that they’ve shown any appreciation of it. We give them a home and flowers and who knows what else and in return they give us a kind of boring syrup. But who knows what earwigs might be capable of, if we only gave them the same chances? What could they come up with?’

He stands aside as an earwig flies past with something shiny in its mouth, leathery wings flapping erratically. It bounces off the hive, falls towards the ground and groggily flaps its wings again.

‘In the central chamber is the queen earwig, growing fat and productive on a diet of pollen and nectar. Every day she sends out her devoted workers to scout for food and materials. They appear to be on to something. This is an incredibly exciting time.’

He doses the entrance to the hive with a waft of smoke.

‘What’s the smoke for?’ Suki asks. The cloud by now is concealing the angles of the hive.

‘It keeps them placid,’ he says. ‘You don’t want them stinging you with their little pincers. That would probably hurt.’

Another two or three earwigs buzz lazily into view, one carrying a pencil in its mouth, another a dried up tadpole.

‘I’m going to see what’s going on inside the hive,’ he says, putting his net hat on again. ‘Do you want to have a look?’

She nods, cautiously drawing nearer.

He takes the lid off the hive, takes out a couple of the panels and looks in.

‘Oh. My. God,’ he says, looking in, but Suki can’t see anything through the smoke.

2019 in Books in 2019

In case you happen not to follow me on Goodreads, here are the books I gave 5 stars to this year.

  • Tom Bryant, The True Lives of My Chemical Romance
  • Eckhart Tolle, The Power of Now: A Guide to Spiritual Enlightenment
  • Rangan Chatterjee, The 4 Pillar Plan: How to Relax, Eat, Move, Sleep Your Way to a Longer, Healthier Life
  • Paulo Coelho, The Alchemist (reread)
  • Charles Dickens, Dombey and Son
  • Greg Jenner, A Million Years in a Day: A Curious History of Daily Life
  • Dan Jones, The Plantagenets

Lots of fours, but too many to comment on. And a lone 1 star review which is to be charitably forgotten.

Novel Update

Earlier this year I expressed confidence in writing a novel in 2019. It will come as a surprise to no one that this is not to be. While in the past my failures were due to running out of ideas, this time is different. I could have written the book. I just didn’t want to.

As has often been the case, I started from a very wispy premise. Any synopsis of the planned novel would look starkly underwhelming. In short, a cross between The Pilgrim’s Progress and House of Leaves. The wondrously named Suki, in search of something that has been taken from her, is led to a mysterious house which is host to a never-ending party and is subtly and constantly increasing in size. The plot, in as much as it is possible to identify one, consists of Suki’s interactions with the sometimes allegorical revellers in the various manifestations of the house as she takes a meandering route to find whatever it is that has been lost (and I never got round to discovering what it is).

In part one it is a terraced house, until a collapsing wall turns it into two houses. Part two is more of the same, but on a grander scale. In part three the house expands to take in a whole street, before turning into a ship and setting off for an unknown destination, after depositing Suki exactly where she started. What she learns from these experiences is that life is no grander than an attempt to find entertaining ways of distracting yourself.

I committed myself to completing the first part this year, and as I have become increasingly superstitious in recent months I honoured this, however uninspiring it felt at times. 13000 words of a very rough first draft later I am content to leave it there. I could easily have written the rest, but why?

Highlights of the written section include

  • a failed banker and apiarist turning to other insects to husband
  • Suki provoking outrage with some strong opinions on sandwiches
  • a robot having an existential moment on being referred to as he

The never to be written remainder would have seen

  • Transformers Skywarp and Brawn arguing over political symbols
  • two Southern gentlemen fighting a duel after one boasts of having fucked the other’s hat
  • a celebration of chips being interrupted by a curmudgeonly child
  • stoned bass-playing teenagers telling Suki about the Machine which runs everything.

There was also to be a chapter populating a library with characters from abandoned novels. I’m not sure if that counts as ironic or not. It doesn’t matter.

What seemed a whimsical idea at first later became lifeless and tired, which is why it was no real wrench to stop. And no longer administering to a failed novel will mean I have more time to dedicate to other things, such as more 7000 word stories which no one will ever read.

A & E & Me

As a teenager I was completely incapable of communicating with other human beings to any degree. Being the resourceful kind I came up with a useful alternative, that of injuring myself with sharp objects. Many were the times I laid newspaper on the floor to catch any drips, or went to bed with a t-shirt wrapped around my arm. One time as a student I must have pressed harder than usual, as I found the bleeding wouldn’t stop. Sensibly, I sellotaped a couple of plastic bags round my arm and went out to wait for a taxi which never turned up.

A passing couple saw me and kindly took me to the hospital, believing my story of slipping on broken glass while playing football. The nurses also treated me with a kindness I didn’t deserve, apologising each time I winced when they touched the wounds. I had seventeen stitches and looked like Frankenstein’s monster when they came out.

Twenty-three years later I found myself in A and E again, this time due to being slightly warmer than I should have been. Chemotherapy can suppress the immune system to the extent that any infection becomes an emergency. Neutropenia might sound like an expensive shampoo but it is in reality a severe depletion of white blood cells which can prevent them doing their one job effectively. It’s the only context so far in which the oncologist has mentioned the possibility of death. My temperature reaching 37.8 degrees so soon after treatment was therefore a red flag.

For those of you who have never done it, dialling 999 does feel very wrong, as if, whatever your reason for calling, you are abusing the system. And I had to tell them I was feeling a bit hot.

And it’s also very strange to have an ambulance park outside your house. The paramedics, having reassured themselves that it wasn’t such an emergency, suggested I make my own way to hospital, thus disappointing my dream of having a ride in an ambulance.

By this time I had begun to experience increasing pain in the upper abdomen. This, I had recently learned, is where the liver is kept. Up to this point I had believed it was on the bottom right, near the intestines, and for some reason had never thought to find out for certain. This troubled region did its slow work of terrifying me, pulsing insistently as we travelled down almost symbolically dark country lanes.

Accident and emergency on a Friday night is exactly as you’d expect. Busy, noisy, crowded with people whose weekends didn’t get off to the start they were hoping for. There was nowhere to sit, but fortunately I played my Feeling A Bit Hot card and was fast-tracked. The risk of picking up an infection from other patients meant I had a room to myself rather than waiting on a trolley in the corridor like everyone else. This would have made me feel guilty if I’d been in less pain. After about 12 hours of observations I was transferred to a ward, where dread was to be replaced by a much more manageable boredom.

Luckily neutropenia was ruled out quite early on, and the pain went away with the application of time and antibiotics. The cause of the infection was never known for certain, but was likely to have been an inflamed gallbladder. If you’re interested in replicating the experience of appendicitis then I recommend an inflamed gallbladder. It’s right up there.

I was kept in the hospital for just over a week as they waited for my temperature to stabilise and whatever it was they were measuring in my blood to fall to a more reasonable level. It was more frustrating than anything else to remain in a hospital bed while no longer feeling unwell, being told each day that I might be going home, and then that I wouldn’t.

It may be premature to say I’ve had it with hospitals. May 2020 see me spending less time in them. But as we know, nothing entertains the gods more than hearing us making plans. Although they’re also keen on Michael McIntyre.

Toilets and Such

At some point in the night we crossed the border into the no man’s land of the desert. This was the sight before me when they dragged me from the Jeep and removed my hood. Al-Jabir was cross-legged on a rug, drinking sweet tea with that look of humorous cruelty on his face. He indicated with his hand and a masked executioner wielding a huge scimitar strode towards me.

“Wait,” I said. “I have an anecdote involving Stewart Lee and a public toilet.

Al-Jabir looked surprised and consulted with his interpreter for a moment. That hand waved again and the scimitar was placed back in its scabbard.

The interpreter shuffled over and crouched next to me.

“Proceed,” he said.

Some years ago at the Edinburgh festival I had a ticket to see Stewart Lee. This was in the Underbelly, or one of those venues, if you know Edinburgh. By this time of the evening I had already seen several shows and had necessarily filled up with a few pints of lager. Knowing from experience the discomfort of seeing sour-faced satire with a full bladder, about half an hour before Lee was due on stage I went to use the toilet.

This was Edinburgh in August, in a crowded venue with a bar on every floor. There was a long queue in the men’s toilets, as countless fans of intellectual snobbery shuffled from the troughs to the sinks to the door. It was quite a while before my turn came.

There is a condition which often afflicts men at a urinal. However urgent the need to void oneself, there might come an ironic inability to do so. The stress of this is compounded when you know there is an impatient queue behind you, and a man begins to wonder what the other men are thinking. I always expect the person next to me to address me, saying “Hey, mate, is something the matter? Only you don’t seem to be urinating. I’m looking at the end of your penis and I can’t see anything coming out. Look at mine. Just look at what it’s doing. But you’re not doing the same, and to be honest that’s making me rather uncomfortable.”

Whether you call it Performance Anxiety, the Wee Hiccups or Perimicturational Stress, the result is usually the same. After what seems like ten minutes of dry inactivity nature kicks in and you’re back riding the golden tiger with no worries. Usually. But on this one occasion in my life, never repeated before or since, this did not happen. After a while I gave up, shrugged my shoulders and made a face as if to say “What’s that all about?” in case anyone was watching, which of course they weren’t. I washed my hands and left.

About five minutes before the doors were due to open I tried again, but this time, not wanting to repeat the earlier experience, I waited for a cubicle. The door to the cubicle opened and out came Stewart Lee himself.

The interpreter looked confused. “That’s it? That’s your anecdote?”

“Yes. What’s wrong with it?”

“We were expecting, I don’t know, maybe a point? Ah well.”

He went back to Al-Jabir and some words were spoken between them. The interpreter shuffled back over to me.

“He’s more of a Russell Howard fan,” he said.

At a motion of Al-Jabir’s hand the executioner unsheathed his scimitar again and walked over to me.

I sighed. This would be a long night.

Hats

Two things struck me while watching The Crown on Netflix, two ways in which the world depicted is far removed from the present. Firstly, every car in the 50s and 60s looked exactly the same. People of that time presumably just treated them like Boris bikes, using whichever was nearest – you didn’t need to lock your doors back then, of course – and not forming sentimental attachments.

The second difference is that everyone back then wore a hat. Compare that to now, when only captains, chefs and anglers wear headgear on a daily basis. As the next series of The Crown is set to jump forward several decades to focus on the adventures of William the Space King, that watershed moment in history – when people stopped wearing hats – is unlikely to be covered.

Hats were introduced to these isles by the Anglo Saxons in the fifth century. Before that, native Britons would just stay inside if it was raining too hard or use one of their big hands to shield their eyes when it was sunny. For formal occasions men and women alike would just wear some special leaves on their person. The new concept of headgear revolutionised life in the heptarchy, and it would not be too far-fetched to say that hats were instrumental in the establishment of a united England.

Anglo Saxon burial mounds are rich in their traditional hats, bejewelled and perfectly square. Roundness as a concept came over with the Normans, who were quick to outsource hat production back to the continent. French millinery came to dominate, forcing English craftsmen out of work and suppressing indigenous hat-making for centuries. It became a mark of social status to wear a hat, and those increasing numbers who couldn’t afford to were pitied and mocked, hatlessness becoming a byword for lack of sophistication. Flatus, a jackanapes in Shakespeare’s The Cornish Tragedy, is described in the dramatis personae as ‘a hatless fool’. He provides light relief in Act V, navigating his way among the piles of corpses bareheaded.

The Restoration, with its fondness for the baroque and its hostility towards foreigners, re-established England as a centre of hat excellence. Hat technology took off in parallel with the scientific advances of the time, and hat scientists undertook daring new experiments which over time produced functional as well as beautiful items. Britain’s success in seeing off Napoleon was due to the adoption of triangular hats, while the French had to get by with more primitive two-pointed headgear. The ability to think in a third dimension in hats vanquished the two-dimensional strategies of the continentals.

The Victorian period is known to historians as the age of Hatmania. Every street had its own milliner, and the ensuing competition led to an explosion in hat varieties and styles. Hats were round, pointy, dimpled or smooth, cumbersome or lightweight. They were available in a previously unheard of range of colours, all the way from black to very dark green. Respectable ladies would wear a small dayhat indoors, augmenting this with a larger streethat when leaving the home. Hatpin manufacturers struggled to keep up with the intricacies of the new designs and were required to learn some complicated mathematics before anything else.

For men it was all about the height, the top hat becoming standard attire. The principle behind this was that, for as long as a gentleman had a topper on his head, no one could tell just how big his head was. The more superstitious street-urchins, having so rarely seen a rich man in the flesh, came to believe that they belonged to a strange and superior race who filled their hats to the very crown. Concomitant with the rise of the top hat was the short-lived craze for bottom hats, which, although admirably demure, were eventually abandoned as impractical for sitting.

The turn of the twentieth century saw a slowdown in the voracious striving for novelty of the hat industry. The working class settled on a cap as their preferred choice of headgear, which was convenient for waving in the air when they were angry or stirred up by rabble-rousers. The rich opted for a silk hat, due to a longstanding hatred of moths and a willingness to see them killed in large numbers.

A reported drunken remark by prime minister Stanley Baldwin to the effect that ‘hats are shit’ was the final impulse required for the General Strike. Milliners lay down their tools for an entire month, not realising the strike was long over by this time. In the meanwhile top hats became frayed, bowlers threadbare and flat caps holed to the point of uselessness. George Orwell wrote powerfully of ‘the miserable slum child, supplied with eels and leeks in plenty but lacking the most basic membrane between his head and the sky.’ The oblivious hat-smiths passed this time in their usual pursuits of drinking and ferreting.

The 1950s were marked by buoyancy in the hat market. One Pathe newsreel on hat resurgence features a montage of hat successes: smoking men in waistcoats churn out a ceaseless line of snappy brims; a stock market graph shows an inexorable rise in value of hat shares; a secretary puts down the telephone to announce “We’ve had an order – one million hets!” If history could have ended there then this would be a happy tale indeed for the hat. But history did not end there.

The 1960s were the decade in which deference and rigid adherence to tradition began to be eroded. Younger people, having grown up with war and austerity, came to shun hats, both as an impracticality and as a rebellion against a society which didn’t understand them. The nation was shocked when, during a live televised debate, the philosopher A J Ayer gave academic respectability to these views. “I can see no reason at all to wear a hat. It is completely unnecessary. What is the point? What is the bloody point?” he yelled as he was dragged from the studio.

Invigorated by rock and roll and Britain’s growing self-confidence, a new generation were enjoying the freedom of going bare-headed in public. After a summer of this rebellion the police announced they no longer had the manpower or will to arrest them. The death sentence on hats was signed in 1968 when, during a particularly raucous party, Keith Moon famously threw a hat into a swimming pool. The time of hat supremacy was truly gone.

Gone but not quite forgotten. For as you step out on a windy day, does not some atavistic – dare we say hatavistic – memory drive to you hold on to a notional hat, your fingers meeting only air?